Tuesday, June 25, 2013

MEAL OF THE DAY: Cheesy Baked Tortellini

Ingredients

Olive oil
2 cups marinara sauce
1/3 cup mascarpone cheese
1/4 cup chopped fresh Italian parsley leaves
2 teaspoons chopped fresh thyme leaves
1 pound purchased cheese tortellini
2 ounces thinly sliced smoked mozzarella
1/4 cup freshly grated Parmesan

Read more at: http://www.foodnetwork.com/recipes/giada-de-laurentiis/cheesy-baked-tortellini-recipe/index.html?oc=linkback

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